Viral Egg Sandwich Muffin

WANT TO SAVE THIS RECIPE?

Few breakfast bites hit as hard as this Viral Egg Sandwich Muffin—gooey, golden yolk dripping down a toasted English muffin, perfectly seasoned with a pinch of heat and herbs. Whether you’re starting a busy weekday or treating yourself on a slow weekend morning, this sandwich is a high-protein hug in food form.

It’s gone viral for a reason. This sandwich delivers bold flavors and rich textures without fancy ingredients. It’s incredibly satisfying, packed with melty yolk, tender whites, and that irresistible golden-browned top. One bite in and you’ll understand why it’s a breakfast staple that TikTok can’t stop talking about.

---

What Kind of Muffin Should I Use?

Toasted English muffins are the MVP here. They’re sturdy enough to soak up all that runny yolk while offering the perfect crunch-to-chew ratio. Go for a classic white or whole wheat version—or level it up with sourdough or multigrain for extra flavor and texture. Fresh bakery muffins really make a difference if you can get your hands on them.

---

Ingredients for the Viral Egg Sandwich Muffin

Eggs – The star of the show. Use fresh, large eggs for the creamiest, most satisfying yolk experience.

English Muffins – Their nooks and crannies perfectly capture the yolk and any melty cheese or toppings you add.

Butter or Oil – A touch of butter or neutral oil ensures your eggs don’t stick and adds a rich base of flavor.

Salt & Pepper – Season those eggs well! Kosher salt and freshly cracked black pepper bring out the natural richness.

Red Pepper Flakes & Herbs – Optional, but a sprinkle of chili flakes and fresh or dried herbs (like parsley or chives) kicks the flavor up a notch.

Cheese (Optional) – Add a slice of sharp cheddar or melty American cheese for that extra layer of indulgence.

---

How To Make the Viral Egg Sandwich Muffin

Step 1: Toast the Muffin

Slice your English muffin in half and toast it until golden and crisp. Set aside—it’s your sandwich base.

Step 2: Prep Your Pan

Heat a small nonstick skillet over medium-low heat and add a dab of butter or a drizzle of oil.

Step 3: Cook the Eggs

Crack in your eggs gently and cook until the whites are set but the yolks are still runny. You can cover the pan for a minute if needed to help the whites cook through without flipping.

Step 4: Season Like a Pro

Sprinkle with salt, pepper, and red pepper flakes. Add your fresh herbs now if you’re using them.

Step 5: Optional Cheese Melt

If using cheese, place a slice on top of the eggs while still in the pan and let it melt slightly. Cover for 30 seconds for extra gooeyness.

Step 6: Assemble and Serve

Place the eggs (and cheese) on the toasted muffin, stack with the top half, and get ready for that glorious first bite.

---

How to Serve and Store Your Viral Egg Sandwich Muffin

These are best enjoyed hot off the skillet when the yolk is runny and the muffin is perfectly crisp. If you’re serving a crowd, cook eggs one at a time and keep the assembled sandwiches warm in a low oven (200°F). For storing, let them cool completely, wrap in foil, and refrigerate. Reheat in a toaster oven or air fryer for best texture—microwaving may make the muffin soggy.

---

Frequently Asked Questions

Can I make these ahead of time?

Yes! Assemble without runny yolk if prepping in advance, then reheat in a toaster oven for that just-cooked vibe.

What if I don’t like runny yolks?

Cook the eggs all the way through. They’ll still be delicious with melted cheese and seasoning.

Can I add bacon or sausage?

Absolutely! Crisp bacon or a breakfast sausage patty makes this sandwich even heartier.

What herbs work best?

Chives, parsley, or thyme complement the richness of the eggs perfectly.

Can I freeze them?

Wrap each sandwich tightly in foil or plastic wrap and store in a freezer bag. Reheat wrapped in foil in a 350°F oven for about 15 minutes.

Any dairy-free substitutions?

Use oil instead of butter, and skip the cheese or opt for a plant-based slice.

---

Want More Breakfast Ideas?

If you love this Viral Egg Sandwich Muffin, check out these other mouthwatering breakfasts:

• Heart-Shaped Sugar Donuts for a sweet, soft, and festive start.
• Blueberry Swirl Yogurt Bites for a grab-and-go healthy option.
• Bacon, Egg, and Hash Brown Casserole for a crowd-pleasing brunch dish.
• Strawberry Cheesecake Banana Pudding if you’re craving something indulgent.
• Overnight Crème Brûlée French Toast when you want to prep breakfast the night before.

---

Save This Pin + Share Your Results

📌 Save this recipe to your Pinterest breakfast board so you can make it again and again: Life with Nina on Pinterest

Let me know in the comments how yours turned out! Did you add bacon or switch up the cheese? I love seeing your creations and hearing how you make these recipes your own. Questions welcome—let’s master breakfast together.

---

Print