Crispy Air Fryer Broccoli

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Get ready to fall in love with broccoli all over again. This Crispy Air Fryer Broccoli is the ultimate way to transform your basic veggie into a crave-worthy snack or side. Each bite delivers golden, crispy edges and tender insides, with just the right hint of garlic and Parmesan to keep you going back for more.

Air frying broccoli not only amps up the flavor but keeps things light and simple. You’ll love how quick it is to make—no oven preheating or sheet pans needed. Whether you’re pairing it with dinner, tossing it into grain bowls, or eating it straight from the basket, this is one broccoli recipe you’ll keep in regular rotation.

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What Kind of Broccoli Works Best in the Air Fryer?

Fresh broccoli florets are your best bet here. They crisp up beautifully and hold their texture better than frozen ones. If you’re using a pre-cut bag, just make sure the pieces are roughly the same size to ensure even cooking. Avoid over-crowding your air fryer basket—that’s the key to getting that roasted crunch rather than a steamed result.

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Ingredients for the Crispy Air Fryer Broccoli

Broccoli Florets
The heart of this recipe. Fresh, vibrant florets are ideal for that perfect crispy-tender texture.

Olive Oil
Just enough to help the broccoli brown and crisp without becoming greasy. It also adds a lovely depth of flavor.

Garlic Powder
A simple seasoning that adds warmth and a kick of flavor without overpowering.

Salt and Pepper
The essentials for seasoning. Don’t skip these—they elevate the natural flavor of the broccoli.

Grated Parmesan Cheese (optional but highly recommended)
Adds a salty, nutty finish and helps with crisping. You can sprinkle it on before or after air frying.

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How To Make the Crispy Air Fryer Broccoli

Step 1: Preheat and Prep

Preheat your air fryer to 375°F (190°C). While it heats, rinse and thoroughly dry your broccoli florets. Patting them dry helps ensure they crisp instead of steam.

Step 2: Season Everything

In a large bowl, toss the broccoli with olive oil, garlic powder, salt, and pepper. If you’re adding Parmesan before cooking, mix it in now so it gets that toasty crisp edge.

Step 3: Into the Air Fryer

Spread the broccoli in an even layer in the air fryer basket. Don’t overcrowd—work in batches if needed. Cook for 10-12 minutes, shaking the basket halfway through to ensure even crisping.

Step 4: Final Touch

If you saved the Parmesan for after cooking, now’s the time to sprinkle it over the hot broccoli. Serve immediately while everything is crispy and golden.

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How to Serve and Store Crispy Air Fryer Broccoli

This broccoli is best enjoyed right after it comes out of the air fryer, when the edges are still hot and crisp. Serve it as a savory side next to roasted chicken, steak, or salmon. It also makes a satisfying snack with a side of ranch or garlic aioli for dipping.

If you do have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 350°F for 3–4 minutes to bring the crisp back. Avoid microwaving, as it will soften the texture.

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Frequently Asked Questions

Can I use frozen broccoli?

You can, but it won’t get quite as crispy. If using frozen, thaw and pat dry as much as possible before air frying.

What other seasonings can I use?

Smoked paprika, lemon pepper, or chili flakes are great for adding variety. You can also finish with a squeeze of lemon juice after cooking for brightness.

Is it necessary to preheat the air fryer?

Yes! Preheating ensures the broccoli starts crisping right away instead of steaming in a cold basket.

Can I make this recipe vegan?

Absolutely. Just skip the Parmesan or use a dairy-free alternative.

Can I cook this at a higher temperature?

You could bump it to 400°F for a deeper char, but reduce cooking time slightly and keep a close eye to avoid burning.

Why did my broccoli come out soggy?

Overcrowding the basket or not drying the florets thoroughly before cooking are common culprits. Spread them out and use a clean towel or paper towel to remove excess moisture.

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Want More Veggie Side Dish Ideas?

If you enjoyed this crispy broccoli, you’ll love these other flavorful ways to serve vegetables:

• Cheesy Broccoli Rice Casserole for a creamy, comfort-food twist.
• Garlic Herb Roasted Potatoes and Veggies for a sheet pan favorite full of flavor.
• Honeycrisp Broccoli Salad if you want something cool, crunchy, and refreshing.
• Healthy Sausage Veggie Skillet for a hearty, one-pan meal.
• Crockpot Thai Coconut Chicken Soup for a cozy soup packed with veggies and bold flavor.

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Save This Pin + Share Your Results

📌 Save this recipe to your Pinterest healthy snacks or sides board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you go heavy on the Parmesan or keep it light? Maybe tried a spicy version with chili flakes?

I love seeing your creations and swaps—so don’t be shy! Tag me and check out my daily kitchen favorites on Pinterest at Life with Nina for even more air fryer inspiration and family-friendly ideas.

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