Description
Skip the oven and make crispy, golden garlic bread in minutes with this easy Air Fryer Garlic Bread Made with Tortillas! It’s a clever shortcut using flour tortillas, perfect as a quick appetizer, easy side dish, or a snack idea that pairs with pasta, soups, or party dips. Ideal for those who love easy recipes that require minimal prep but deliver on flavor and crunch. A must-try if you’re always on the lookout for air fryer ideas, easy dinner sides, or fast food ideas.
Ingredients
2 medium flour tortillas
2 tablespoons unsalted butter
1 teaspoon garlic powder
1 teaspoon Italian seasoning
2 tablespoons shredded Parmesan cheese
1 tablespoon chopped parsley (optional)
Instructions
1. Melt the butter in a small bowl and stir in garlic powder and Italian seasoning.
2. Brush one side of each tortilla with the garlic butter mixture.
3. Sprinkle Parmesan cheese evenly over the buttered side.
4. Preheat the air fryer to 375°F (190°C).
5. Place one or two tortillas in the air fryer, buttered side up.
6. Cook for 3–5 minutes or until golden and crispy.
7. Remove and slice into wedges.
8. Garnish with chopped parsley and serve warm.
Notes
Make sure the tortillas are laid flat in the air fryer to ensure even crisping.
Don’t overcrowd the basket—cook in batches if needed.
Reheat leftovers in the air fryer for 1–2 minutes to bring back the crunch.
Nutrition
- Serving Size: 1 tortilla (half the recipe)
- Calories: 210
- Sugar: 1g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: air fryer garlic bread, quick appetizer, easy side dish