Description
Golden, crispy on the outside and meltingly soft inside, these Air Fryer Caramelized Bananas come together in minutes with a handful of simple ingredients. Whether served solo or over your favorite breakfast or dessert, they make an irresistible sweet treat that feels gourmet with almost no effort.
Ingredients
Scale
2 ripe but firm bananas
1 tablespoon melted butter
1 tablespoon maple syrup or honey
1/2 teaspoon ground cinnamon
Optional: powdered sugar for garnish
Instructions
- Peel bananas and slice them in half lengthwise.
- In a small bowl, combine melted butter, maple syrup (or honey), and cinnamon.
- Brush the banana slices with the mixture on the cut side.
- Preheat air fryer to 375°F (190°C) for 3 minutes.
- Arrange bananas in air fryer basket cut-side up, ensuring space between each piece.
- Cook for 6-8 minutes or until golden and caramelized.
- Carefully remove and serve warm, optionally dusted with powdered sugar.